Description

Exhibition Name: World Food and Agricultural Expo (Shenzhen) 2025

Exhibition Time: October 22-24, 2025

Exhibition Location: China · Shenzhen Convention and Exhibition Center (Futian)

Organizing Unit: China Subsidiary Food Circulation Association

Co-sponsoring Organizations: Shenzhen Rice and Vegetable Basket Association,

Shenzhen Leading Agricultural Industrialization Enterprise Association,

Shenzhen Retail Commerce Industry Association,

Shenzhen Catering Association,

Shenzhen Hotel Industry Association,

Shenzhen Advantageous Traditional Industry Association,

Shenzhen Aquatic Product Quality and Safety Promotion Association,

Shenzhen Wine Industry Association,

Shenzhen Livestock and Meat Wholesale Industry Association,

Longgang District Food Safety Guarantee Promotion Association of Shenzhen

Organizer: Shenzhen Huajuchen International Convention and Exhibition Group Co., Ltd

Exhibition Scope

1. Greater Bay Area Cuisine and ‘Shenzhen Quality’ Products: Food with the same origin and culture from the Greater Bay Area, characteristic catering and snacks from the Guangdong-Hong Kong-Macao region, specialty foods, and ‘Shenzhen Quality’ products.2. Premium Agricultural Products: Fruits and vegetables, grain and oil, livestock and poultry, edible fungi, informatized agriculture, smart agriculture, and comprehensive agricultural services.3. Snack Foods: Grain-based products (puffed, fried, baked), sugar-based products, meat, poultry, and fish products, nut products, dried fruits and vegetable products, etc.4. Innovative Ingredients, Catering Ingredients, and Prepared Foods: Ingredient brands, ingredient contract manufacturing, meat ingredients, fruit and vegetable ingredients, grain and oil and seasoning ingredients, seafood ingredients, ready-to-eat prepared foods, ready-to-cook prepared foods, soup bases and soup ingredients, etc.55. Meat, Aquatic Products, and Frozen Foods: Meat, poultry, frozen foods, aquatic products, etc.66. Imported Foods: International brands, foods from other countries and regions, and foods produced in other countries and regions and repackaged domestically.7. Coffee, Alcoholic Beverages, and Drinks: Coffee, baijiu (Chinese liquor), foreign spirits, strong liquors, beverages, alcoholic drinks, dairy products, new tea drinks, etc.8. Health Foods: Nutraceuticals, functional foods/drinks, organic foods, etc.9. Convenience Foods: Instant noodles, instant rice vermicelli, instant rice noodles, instant rice meals, instant porridge, frozen noodles, self-heating foods, ready-to-eat canned foods, etc.10. Food Packaging and Equipment: Semi-finished food packaging, packaging design, takeout delivery systems, food testing, catering management software, food machinery and equipment, preservation, refrigeration, cold chain logistics, and informatization supply chain services, etc.

Target Audience

Production and Processing: Domestic and international food and ingredient production and processing enterprises;
Food Distribution: Food and ingredient dealers, wholesalers, brand agents, specialty stores, etc.;
Import and Distribution: Import food dealers, channel providers, agents;
Retail Sector: Large supermarkets, chain supermarkets, department stores, chain convenience stores, online fresh produce platforms;
Catering Sector: Catering brands, chain restaurants, large chain hotels, well-known catering enterprises in Hong Kong and Macao;
Group Catering Procurement: Group catering institutions such as government agencies, large commercial groups, schools, and canteens of enterprises and public institutions;
Investment Sector: Various financial and investment institutions intending to enter the food and beverage industry;
Cold Chain Logistics: Fresh produce warehousing, distribution, logistics enterprises, catering food packaging enterprises, etc.;
Association and Media: Catering, food, retail industry associations, professional industry media.